Stiftung Internationale Musikschulakademie Kulturzentrum Schloss Kapfenburg

Highly Comfortable

Swabian-Mediterranean cuisine - in the Fermata restaurant we serve regional and seasonal specialties. Vegetarian and vegan dishes and a menu for children complete the culinary offer.

The restaurant is part of the Kapfenburg Castle Foundation. With every visit, you thus support the music-making youth and help to keep the castle alive as a vibrant meeting place. 

Our CURRENT MENU

Appetizers

Antipasti Vegan
Grilled Vegetables
4,90

Starters 

Orange-Glazed Salmon
Salad Bouquet | Pesto Baguette
17,90

Mixed Side Salad Vegan
6,50

Soups

Cream of Pumpkin Soup
Amarettinos | Slices of toasted almonds | Pumpkin Seed Oil
7,80 

Beef Broth
Kaspressknödel (Cheese Dumplings)
7,20

Main dishes

Crispy Schnitzel Vegan
Tomato Tagliatelle | Fresh Arugula
17,80

Fillet of Pork
Creamy Sauce | Chanterelles | Spätzle | Sautéed Vegetables
25,80

Swabian sirloin steak
Onions | Trollinger sauce | Bacon-wrapped green beans | Roasted potatoes
32,80

Breaded Wild Boar Cutlet
Calvados cream sauce | Spätzle | Brussels sprouts with bacon
23,80

Half a duck (boneless)
Orange jus | Potato dumplings | Red cabbage
24,80

Braised of wild hare leg
Tomato jus | Herbs | Olives | Wild mushroom risotto
24,80

Pan-seared pikeperch fillet
Creamed spinach | Pumpkin gnocchi
26,80

Wild Mushroom Risotto
Cherry Tomatoes | Parmesan | Small Side Salad
18,90

Oven-Fresh Pinsa Vegan
Zucchini | Eggplant | Mozzarella | Cherry Tomatoes | Arugula
16,80
Optional with Parma ham

Desserts

Kapfenburger sundae
Assorted ice cream | Whipped cream
6,90

Cassis Sorbet
Prosecco
7,90

Warm plum compote
Walnut ice cream | Whipped cream
9,90 

Affogato al caffè
Espresso | Vanilla ice cream | Pastry
5,90

» more

THURSDAY SPECIAL

Pinsa Apericena
1 aperitif & 1 Pinsa of your choice
14,90

Our aperitifs 
 
Kapfenburger light non-alcoholic
Ginger ale | passion fruit | lime

fermata spritzer
Pepino Peach | white wine | passion fruit

Aperol Spritz also non-alcoholic

Our Pinsa 

Pinsa Vegan 
Zucchini | eggplant | cherry tomatoes | rocket

Pinsa Verdure
Courgettes | eggplants | mozzarella | cherry tomatoes | rocket
 
Pinsa Quattro Formaggi
Four cheeses | bacon
 
Pinsa Capricciosa 
Ham | salami | bell pepper | mushrooms

» more

Kids menu

Vegetable sticks 
Cucumber | Carrot | Sweet pepper | herb curd cheese
5,00 

Spaetzle
Gravy or creamy mushroom sauce
5,00 

French fries 
4,00  

Schnitzel
French fries or Spaetzle
7,50 each 

Pinsa Tomato
Pinsa Cheese
Pinsa Cheese & Tomato
7,50

Scoop of ice cream
Chocolate | Vanilla | Strawberry
2,00

» more

WE ARE IN CONNECTION

Butcher's Uhl
The Uhls are an old family from Lauchheim. They butcher only animals from the immediate surrounding area since 1838.

Fruit & Vegetables Pentz
The family business Pentz from Essingen has been dealing with fruit and vegetables for four generations. They pay heed to regional products; in September 2021 the company entered the organic sector.

Schafhof Erhardt
Freshly slaughtered lamb and homemade cheese specialties made from sheep's milk – since seven generations the Erhardt family from Ellwangen-Killingen stands for the best quality from the region.  

Wine shop Rieg

Partnerships

abele ambiente
abele ambiente from Ellwangen redesigned the restaurant in 2022. The family business has been an expert in interior design for four generations.

Sandras Blumenatelier
Flower dreams - florist Sandra Schmidt-Glöckner from Westhausen supplies us with fresh creations. 

» more

Contact

Portrait: Dennis Stafiej

Dennis Stafiej
Service manager